EASY 6 INGREDIENT MASHED POTATO RECIPE
This mashed potato recipe is smooth, creamy and full of flavor and you’ll only need 6 ingredients!
This classic side dish is perfect for the holidays and anytime you’re craving for comfort food for breakfast, lunch or dinner!
So, are you ready to learn the best homemade mashed potatoes recipe? Read further to see theingredients list and procedures below! An easy to follow 2-minute video is also if you need live demonstration here:
INGREDIENTS
• 1kg chopped potatoes
• 4 cloves garlic
• 1 tablespoon salt
• 2 tablespoon butter
• ½ cup cheese
• ½ cup cheese spread
PROCEDURE
1. Peel the skins of the potatoes and garlic.
2. Cut the potatoes into smaller pieces so it’s easy to boil.
3. Boil 10 cups of water with 1 tablespoon salt.
4. Once hot, put the potatoes and garlic into the salted water
5. Let it boil for 20 minutes.
6. Drain the potatoes and garlic.
7. Crush the potatoes with a potato masher until it’s creamy.
8. Add butter, cheese and ½ cup cheese spread.
9. Once the ingredients are mixed together, you’re done!
2. Cut the potatoes into smaller pieces so it’s easy to boil.
3. Boil 10 cups of water with 1 tablespoon salt.
4. Once hot, put the potatoes and garlic into the salted water
5. Let it boil for 20 minutes.
6. Drain the potatoes and garlic.
7. Crush the potatoes with a potato masher until it’s creamy.
8. Add butter, cheese and ½ cup cheese spread.
9. Once the ingredients are mixed together, you’re done!
Roasted chicken, beef or steak, pork or ribs.
You can top this with bacon bits, green onions, parsley, chives or a tasty mushroom gravy!
Let me share with you this mushroom gravy recipe!
What ingredients would you add to this recipe to make it a special dish of your own?
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